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Fire Jack Monterey Jack Cheese with Jalapeno Peppers Fire Jack Monterey Jack Cheese with Jalapeno Peppers

Fire Jack Cheese Logo
Fire Jack® Monterey Jack Cheese
with Jalapeno Peppers

Monterey Jack Cheese
with jalapeno peppers
Made in: USA Cow's Milk
A Wisconsin Monterey Jack cheese blended with red and green jalapeno peppers. Fire Jack cheese is specifically blended to taste the great flavor of Wisconsin Monterey Jack cheese first, then taste the hot of the jalapeno peppers. Fire Jack is great on burgers or shredded to make nachos or quesadillas. Serve with sausage and crackers for the sports fans, a wonderful alternative to spice up any chili or turkey sandwich.
Beverage Pairing: Hearty red wine or cold beer

Swiss-American, Inc.
4200 Papin Street
St. Louis, MO, 63110-1736
USA   (314) 533-2224
cheese@swissamerican.com
















Copyright © 2005-2008, Swiss American, Inc. Designed by Carolyn Hasenfratz.


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Copyright Information: Dutch Garden®, the Dutch Garden windmill logo, Bench Cured™, Capricorn®, Danish Garden™, English Garden™, Epic®, Fire Jack®, FRESHWRAP™, Jackby®, Epic™, Saint-Louis™, Skim Swiss™, Super Swiss®, Swiss Garden™, La Sabrosa™, and Epic® are registered brand names, labels, or trademarks of Swiss-American, Inc. All rights reserved.
Other products featured on these pages; Champagne® is a registered trademark of Beta Brands, Ltd., Rosenborg®, Lurpak®, and Mediterra™ are trademarks of Arla Foods, Jarlsberg® is a registered trademark of Norseland Inc., and Freestone® Pickles is a registered name. Images published on this site are the property of Swiss-American, Inc. Please obtain permission before reproducing or re-publishing. Copyright © 2005-2008 Swiss-American, Inc. Designed by Carolyn Hasenfratz.